Healthy recipes: Greek Yoghurt Pancakes

I have a lot of love for pancakes so I always try to opt for a healthier recipe so they're a bit more guilt-free. I shared a recipe for banana pancakes a while ago but I always find it takes forever as they're a nightmare to flip!

I recently tried this recipe from Nic's Nutrition which is really simple and effortless and still tastes amazing. If you don't like banana pancakes for the taste or the messiness then this recipe is for you - you just need oat flour (oats blended up), eggs and some Greek yogurt (Total 0% fat is my favourite but any type of Greek yogurt should work). They taste just like American style pancakes (the ones on Matilda!) and are full of protein from the eggs and yogurt so they'll fill you up.

I find that they cook quite quickly and the thickness of the batter means they have a really fluffy texture when they're ready. You can serve these in any way you like, I opted for a drizzle of agave nectar and some blueberries to keep them healthy but some Nutella would taste amazing too!

When I was searching for my banana pancakes recipe I found this post with lots of healthier lunch ideas that I wrote back in 2013. Eggs are something i've been eating a lot of recently to get more protein into my diet and this website from British Lion Eggs has lots of boiled egg recipes that are great for lunch too.

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This post is a collaboration with British Lion Eggs.